roasted coffee
Estate Medium Dark Roast
Balanced sweetness opens up to subtle bright tones, and top note hints that are elegant and clean. Raw sugar, brown malt, rose hip tea, herbal accents, and a pleasantly bittersweet finish. Brew with pour-over, espresso, drip, French Press.
The Cup
Balanced sweetness opens into subtle bright tones with elegant, clean top notes. Our Estate Medium Dark Roast layers raw sugar, brown malt, rose hip tea, and herbal accents over a pleasantly bittersweet finish.
A bigger, bolder cup than our medium — perfect for those who want depth without sacrificing the bright complexity that makes Kona coffee special.
Notes
Flavor Profile
From Our Estate
Region
Holualoa, Kona, Hawaiʻi
Elevation
1,400–1,900 ft
Process
Washed
Variety
Kona Typica
“The Estate roasts use the same hand-picked, single-estate beans as our Reserve line, with a slightly broader grade selection. The result is exceptional Kona at a more accessible price point.”
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